Monday, March 1, 2010

Menu for the Week

This week's menu includes lots of ground meat.  Not sure how or why that happened, but that's okay.

MONDAY bacon and eggs and toast
TUESDAY tacos
WEDNESDAY sweet and sour meatballs and rice
THURSDAY a meal from the freezer
FRIDAY burgers
SATURDAY saucy chicken
SUNDAY leftovers



Striving to learn and live God's purposes,
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