Learning on Harris Acres Homestead
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Monday, March 1, 2010
Menu for the Week
This week's menu includes lots of ground meat. Not sure how or why that happened, but that's okay.
MONDAY
bacon and eggs and toast
TUESDAY
tacos
WEDNESDAY
sweet and sour meatballs and rice
THURSDAY
a meal from the freezer
FRIDAY
burgers
SATURDAY
saucy chicken
SUNDAY
leftovers
Striving to learn and live God's purposes,
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